My Swiss Kitchen

The cinnamon hearts cookie is a traditional Christmas Cookie that is usually shaped into stars, but I personally think you can make them into any shape and then you have an excuse to make them …

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In culinary school I had a classmate that would make up crazy terms for certain methods, like calling liquid passing through a chinois (a very tight strainer) was chinois “able” which is just ridiculous. But …

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Have you ever heard of anise? It’s a unique herb that you would have never thought of. Today, we will be sharing our amazing anise slices recipe! It flowers in the summer and originated from …

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