Fish Poached in Milk


It’s THYME to Fish! The recipe I am going to give you is one of my absolute favorites, and that is saying a lot, because I don’t usually choose fish as my go to meat …

Read more

Subscribe to the Blog

Be the first to learn more about Swiss cuisine!

Swiss Food Guide


Sign Up for Our Email Newsletter

Stay up to date on the latest Alpenwild news. You're free to opt out at any time.